Low Calorie Watergate Salad - cooking recipe

Ingredients

1 small box sugar-free pistachio nut pudding
2 c. skim milk
crushed pineapple in own juice, drained
1 c. miniature marshmallows
Cool Whip

Preparation

Mix pudding and milk as directed on box.
Add pineapple, marshmallows and Cool Whip.
Let set up and serve chilled. Calories: 110.