Applesauce Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. raspberry jello
1 1/2 c. boiling water
1 (6 oz.) can frozen orange juice
1 (16 oz.) can applesauce

Preparation

In saucepan, dissolve jello in boiling water.
Add frozen orange juice.
Heat until it begins to boil (bubbles).
Add applesauce and pour into dish.
Refrigerate until set.