Jello Cottage Cheese Salad - cooking recipe

Ingredients

1 pkg. lemon Jell-O
1 pkg. lime Jell-O
juice of 1 lemon
2 c. water
1 pt. cottage cheese
1 can crushed pineapple
1/4 c. mayonnaise
1/2 c. chopped pecans
1/4 c. condensed milk

Preparation

Bring 2 cups water to a boil.
Mix with Jell-O.
Add lemon juice with milk and juice from pineapple.
Total out liquid to 4 cups total with water.
Chill Jell-O.