Baked Beans - cooking recipe

Ingredients

1/2 stick margarine
2 slices bacon
3 cans pork and beans
1/3 c. ketchup
1/2 medium onion
1/4 lb. ground beef
2 tsp. mustard
1/3 to 1/2 c. brown sugar

Preparation

In skillet on medium heat, combine margarine, chopped onion (almost browned), bacon (cut in pieces) and ground beef (brown, do not drain). Add pork and beans, mustard and ketchup, mixing well. Begin adding brown sugar. Add to suit your taste. Simmer on medium to low heat 10 to 15 minutes.