Baked Spaghetti - cooking recipe
Ingredients
-
1 1/2 lb. hamburger
1 (14 oz.) jar spaghetti sauce
1 (8 oz.) pkg. spaghetti noodles
16 oz. Cheddar cheese
16 oz. Mozzarella cheese
Preparation
-
Cook hamburger.
Mix sauce with meat.
Cook noodles and drain. In baking dish, rotate sauce and noodles, starting with and ending with sauce.
Sprinkle both cheeses on top of sauce.
Bake at 350\u00b0 until cheese is golden brown.
Leave a comment