Hershey'S Disappearing Cake - cooking recipe

Ingredients

1/4 c. butter
2 c. sugar
2 eggs
1 3/4 c. flour
3/4 tsp. baking powder
1 3/4 c. milk
1/4 c. shortening
1 tsp. vanilla
3/4 c. cocoa
3/4 tsp. baking soda
1/8 tsp. salt

Preparation

Grease and flour 2 (9-inch) pans.
Cream butter, shortening, sugar and vanilla until fluffy.
Blend in eggs.
Combine cocoa, flour, baking powder, baking soda and salt in bowl.
Add alternately with milk to batter; blend well.
Bake at 350\u00b0 for 30 to 35 minutes.