Garden Noodle Salad - cooking recipe

Ingredients

2 pkg. garden flavor Oodles of Noodles
1 head iceberg lettuce
2 green onions
1 red tomato
2 cloves garlic

Preparation

Boil noodles until done, approximate time 3 minutes.
Drain noodles.
Cut lettuce, cut garlic and cut onions.
Cut tomato wedge style.
Add all ingredients in a large bowl.
Add seasoning packets.
Toss as a regular salad.
Serves 4 to 5. Serve chilled with any salad dressing desired.