Janet'S Holiday Fruit Salad - cooking recipe

Ingredients

1 (8 oz.) container Cool Whip
8 oz. cottage cheese
1 large box Jell-O (any flavor)
1 large can fruit cocktail
1 small can fruit cocktail
1 large can pineapple chunks
4 or 5 bananas
walnuts (optional)

Preparation

Mix
Cool
Whip, cottage cheese and Jell-O well.
Drain cans of\tfruit.\tAdd
to
mixture.
Add bananas and nuts; mix well. Set in refrigerator for 1 hour before serving.