Instant Ice Cream - cooking recipe

Ingredients

1 c. heavy cream
1/3 c. granulated sugar
1 (20 oz.) pkg. unsweetened frozen fruit, loosely packed

Preparation

Place cream and sugar in food processor bowl.
Blend for 1 minute.
Through the feed tube, add frozen fruit, a few pieces at a time.
Process until smooth.
An ice cream will form.
Serve immediately, garnished with cookies or fresh fruit.