Applesauce Fruit Cake - cooking recipe

Ingredients
    2 c. applesauce
    1 stick margarine
    2 c. sugar
    3 c. flour
    1 (4 oz.) jar maraschino cherries, cut and drained
    2 tsp. soda
    1 c. chopped nuts
    1/2 c. raisins
    1 1/2 c. candied fruit
    2 tsp. cinnamon
    2 tsp. allspice
    1 tsp. salt
Preparation
    Mix all ingredients together, except the flour.
    Then mix in flour.
    Mix well.
    Pour in tube pan.
    Bake for 2 hours at 300\u00b0. Cool before taking out of pan.

Leave a comment