Alfajores Argentinos - cooking recipe

Ingredients

20 oz. sugar
20 oz. butter
2 egg yolks
2 oz. flour
1/2 tsp. baking soda
1/2 Tbsp. baking powder
vanilla

Preparation

Mix all the dry ingredients in a bowl, except sugar.
Mix the butter with the sugar in another bowl.
Add the egg yolks to the sugar mixture and mix.
Incorporate the dry ingredients.
Stretch the dough and cut with a tiny glass.