Mexican Chicken Delight - cooking recipe

Ingredients

1 pkg. flour tortillas
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 c. chopped onion
1/2 c. chopped green chilies
2 c. grated Cheddar cheese
2 or 3 chicken breasts or whole chicken, boiled until tender
1 can chicken broth

Preparation

Grease a 13 x 9-inch pan.
Cut chicken in bite size pieces. Cut tortillas in 4 or 5 pieces.
Layer in pan as follows: tortillas, chicken, cheese and onion.
Mix soups, broth and green chilies.
Pour over layer and repeat until all ingredients are used.
Sprinkle with cheese.
Cover with foil and bake at 350\u00b0 for 35 minutes.
(Good to fix ahead of time, then bake.)