Applesauce Muffins - cooking recipe

Ingredients

1 c. margarine
2 eggs
4 c. flour
2 tsp. allspice
2 tsp. soda
1 (1 lb.) unsweetened applesauce
2 c. sugar
3 tsp. vanilla
1 tsp. cloves
3 tsp. cinnamon

Preparation

Cream margarine, sugar, eggs and 1 teaspoon vanilla.
Sift together flour and spices.
Add this to creamed mixture.
Blend 2 teaspoons vanilla into applesauce and add soda.
Blend with batter using a wooden spoon.
Batter will be stiff so stir until well mixed.
Spoon into greased muffin tins, filling 1/2 full.
Bake at 400\u00b0 for 12 minutes.
Sprinkle warm tops with sugar, if desired.
Batter will keep in refrigerator a few days.