Buckeyes - cooking recipe

Ingredients

1 stick butter, softened
1 lb. powdered sugar
2 c. crunchy peanut butter
3 c. Rice Krispies
12 oz. chocolate chips

Preparation

Cream butter, sugar and peanut butter until smooth. Add Rice Krispies and form into balls. Melt chocolate chips in double boiler. Dip balls in chocolate and place on wax paper to cool.