Cindy'S Easy Cream Soup - cooking recipe

Ingredients

4 c. powdered milk
1 c. flour
1 stick margarine
leftover veggies or fresh veggies or meat or poultry or almost anything

Preparation

Mix powdered milk and flour; cut in margarine (store in covered container in fridge).
Now you can add this mixture to water.
Make it creamy to your desire; then add anything from list.