Sauerkraut Salad - cooking recipe

Ingredients
    1/2 c. sugar
    1/2 c. Wesson oil
    2 cans sauerkraut
    2 c. chopped celery
    1/2 c. green pepper, chopped
    1/2 c. chopped onion
    pimento
Preparation
    Heat sugar and Wesson oil in microwave enough to dissolve. Pour over remaining ingredients and chill.

Leave a comment