Russian Tea - cooking recipe

Ingredients

2 c. Tang
3/4 c. instant tea
1 1/2 c. sugar
1 tsp. cinnamon
1 (3 oz.) pkg. lemonade mix
1/2 tsp. ground cloves

Preparation

Mix and store in airtight can.
Shake before using.
Use 2 rounded teaspoons per cup.
Add boiling water.