Frozen Pickles - cooking recipe
Ingredients
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7 c. sliced cucumbers (with skins)
1 c. sliced onion
1 c. sliced mango (optional)
2 c. sugar
2 tsp. salt
1 tsp. celery salt
1 c. vinegar
green food coloring (optional)
Preparation
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Mix everything together.
Let stand in refrigerator overnight. It will not look like there
is enough liquid, but the next morning there will be plenty.
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