Hanky Panky(Appetizer) - cooking recipe

Ingredients

2 loaves party rye and/or pumpernickel
1 lb. ground beef
1 lb. country sausage
1 lb. Velveeta cheese
Italian spices

Preparation

Brown meats together; pour off most of the fat.
Break the cheese into small pieces; stir into hot meat.
Put 1 teaspoon of all ingredients on each slice of bread; spread.
To serve immediately, put on cookie sheet and brown in 400\u00b0 oven for 8 to 10 minutes.