Ritz Cracker Pie - cooking recipe
Ingredients
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20 Ritz crackers, rolled fine
1 c. sugar
1/2 tsp. baking powder
3 egg whites
1 1/2 tsp. vanilla
1/2 c. chopped walnuts
Preparation
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Beat egg whites until frothy.
Start adding sugar gradually and beat until mixture stands in a soft peak.
Fold in vanilla, crackers, baking powder and nuts.
Spread evenly in well-greased pie plate and bake at 325\u00b0 for 45 minutes.
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