Grandma'S Devil'S Cake - cooking recipe

Ingredients

1 c. granulated sugar
1/3 c. shortening
2 eggs, beaten
1/3 c. cocoa
1/3 c. water
1/3 c. granulated sugar
1 2/3 c. flour
1 tsp. salt
1/2 c. sour milk or buttermilk
1 tsp. baking soda
1/8 tsp. baking powder
1/2 tsp. vanilla

Preparation

Cream 1 cup sugar and shortening until fluffy.
Combine cocoa, 1/3 cup sugar and water and bring to a boil.
Beat eggs into sugar and shortening mix.
Pour cocoa mix into preceding and mix well.