Cole Slaw - cooking recipe

Ingredients
    1 medium head cabbage, chopped
    1 green pepper, cut into strips
    1 carrot, slivered with vegetable peeler
    1/4 c. oil
    salt and pepper to taste
    1/4 c. vinegar
    1/4 c. sugar
    salad dressing or mayonnaise
Preparation
    Mix well, serve chilled.

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