Pepper Herb Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 pkg. Hidden Valley original salad mix (dry)

Preparation

Beat cream cheese in small pieces.
Sprinkle dry mix over and mix well.
(May be a little sticky.
Set in refrigerator for a few minutes if it is.)
Then shape into a ball.
Roll in coarse black pepper.