Meat Loaf Supper - cooking recipe
Ingredients
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2 lb. ground chuck
2 beaten eggs
1 Tbsp. Worcestershire sauce
1 c. oats
1/2 c. ketchup
1 tsp. pepper
1 1/2 tsp. salt
1 medium onion, chopped
6 peeled potatoes
2 whole, peeled onions
1 lb. peeled carrots
2 slices bacon
1 c. cream of mushroom soup
1/4 soup can water
Preparation
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Mix the first 8 ingredients together and form into a loaf. Place in a 9 x 13-inch casserole.
Surround meat loaf with carrots, potatoes and onions.
Place the 2 bacon slices on top of the meat loaf.
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