Meat Loaf Supper - cooking recipe

Ingredients
    2 lb. ground chuck
    2 beaten eggs
    1 Tbsp. Worcestershire sauce
    1 c. oats
    1/2 c. ketchup
    1 tsp. pepper
    1 1/2 tsp. salt
    1 medium onion, chopped
    6 peeled potatoes
    2 whole, peeled onions
    1 lb. peeled carrots
    2 slices bacon
    1 c. cream of mushroom soup
    1/4 soup can water
Preparation
    Mix the first 8 ingredients together and form into a loaf. Place in a 9 x 13-inch casserole.
    Surround meat loaf with carrots, potatoes and onions.
    Place the 2 bacon slices on top of the meat loaf.

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