Pear Bread - cooking recipe

Ingredients

2 c. sugar
2 c. grated pears, peeled
3 eggs
3/4 c. vegetable oil
3 c. sifted all-purpose flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1 Tbsp. cinnamon
1/2 tsp. nutmeg
1 c. chopped nuts

Preparation

Mix in order given.
Pour into 2 greased loaf pans and bake for 1 hour at 325\u00b0.