Candy Reese'S Cups - cooking recipe
Ingredients
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1 stick margarine
1 box powdered sugar
2 c. peanut butter
1/2 tsp. vanilla
1 large pkg. chocolate chips
Preparation
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Mix butter, sugar, peanut butter and vanilla.
Roll into small balls and chill.
Melt chocolate chips. Dip chilled peanut butter balls in chocolate mix.
Lay on waxed paper.
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