Candy Reese'S Cups - cooking recipe

Ingredients
    1 stick margarine
    1 box powdered sugar
    2 c. peanut butter
    1/2 tsp. vanilla
    1 large pkg. chocolate chips
Preparation
    Mix butter, sugar, peanut butter and vanilla.
    Roll into small balls and chill.
    Melt chocolate chips. Dip chilled peanut butter balls in chocolate mix.
    Lay on waxed paper.

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