French Bean Casserole - cooking recipe

Ingredients

1 can cream of celery or cream of mushroom soup
1 can French-style green beans, not drained
1 can chow mein noodles
1 can French fried onions
1 small can drained mushrooms
1 lb. ground beef (optional)

Preparation

Mix and heat either soup with green beans and pour into a casserole dish.
Add remaining ingredients, including beef, if desired, and bake at 350\u00b0 for 30 minutes.
Serves 8 to 10.
Season to taste.