Easy Brownies New England Style - cooking recipe

Ingredients

1 stick butter
2 sq. chocolate (unsweetened), melted
2 eggs
1 c. sugar
3/4 c. plain flour
1 tsp. vanilla
1/2 tsp. baking soda
pinch of salt
1/2 c. chopped nuts
1 pkg. semi-sweet chocolate chips

Preparation

Melt butter and chocolate squares slowly.
Remove from heat and add beaten eggs.
Stir in sugar and vanilla.
Add salt and baking powder.
Stir in flour a little at a time until smooth. Add nuts.
Pour into greased and lightly floured pan.
Top with more nuts and chips.
Bake at 350\u00b0 for 20 minutes.