Chicken-Rice Casserole - cooking recipe

Ingredients
    2 lb. chicken
    1 pkg. dried onion soup
    1 can cream of mushroom soup
    1 can cream of chicken soup
    2 cans water
    1 c. rice
Preparation
    Mix soups, water and rice.
    Put into casserole dish.
    Place chicken parts on top and bake at 350\u00b0 for 1 1/2 hours.

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