No Bake Cream Cake - cooking recipe

Ingredients

2/3 c. milk
5 to 6 chocolate candy bars
10 large marshmallows
1 ready made angel food cake
12 oz. Cool Whip

Preparation

Melt chocolate, marshmallows and milk (let cool completely). Mix in Cool Whip.
Slice cake into layer, one or two.
Spread some of mixture on each layer.
Frost cake with rest of mixture.
Use nuts, candies and berries for decorations.