Peanut Brittle - cooking recipe

Ingredients

2 c. sugar
1 c. white Karo syrup
1/2 c. water
4 c. raw peanuts
1 Tbsp. baking soda

Preparation

Mix together first 3 ingredients and bring to a hard rolling boil.
Then add peanuts.
Cook until nuts look parched, about 20 to 30 minutes.