Green Rice - cooking recipe

Ingredients

2 eggs
3/4 c. oil
1 small can milk
1/2 c. grated cheese
1/2 c. bell pepper
1 medium onion, grated
3 c. cooked rice
2 cans cream of mushroom soup

Preparation

Beat eggs; add oil, milk, cheese, bell pepper, onion, rice and soup.
Put into casserole dish and bake at 350\u00b0 for 25 to 30 minutes.