Sausage Casserole - cooking recipe

Ingredients
    2 lb. sausage
    1 small pkg. Cheddar cheese
    1 small pkg. Mozzarella cheese
    1 small pkg. mild cheese
    1 small pkg. Swiss cheese
    5 lb. potatoes
    2 medium onions
    1 c. milk
Preparation
    Turn oven to 350\u00b0 and butter a casserole dish.
    Brown sausage and diced onions.
    Slice potatoes and alternate sausage, potatoes and cheeses.
    Pour 1 cup milk over.
    Cover and bake until potatoes are done.

Leave a comment