Crunchy Nutty Delight - cooking recipe

Ingredients

graham crackers
3/4 c. chopped nuts
1/2 c. margarine
1/2 c. butter
1/2 c. sugar

Preparation

Line bottom of 10 x 15-inch jelly roll pan with whole graham crackers.
Sprinkle one-half of the chopped nuts over crackers. Bring margarine, butter and sugar to a boil in a saucepan.
Boil 90 seconds.
Pour sugar mixture over crackers and top with remaining nuts.