White Fruit Cake - cooking recipe
Ingredients
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1/2 c. butter
1 c. sweet milk
2 tsp. baking powder
3 c. sifted flour
1 1/2 lb. white raisins
1/2 lb. blanched almonds
1 c. chopped walnuts
1 lb. pineapple, candied
2 c. sugar
6 eggs
1 c. coconut
1/4 lb. citron
1/2 lb. cherries, candied
vanilla to taste
Preparation
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Cream butter, sugar, milk, eggs, flour and baking powder.
Add fruit.
Bake 3 hours at 250\u00b0.
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