Peanut Butter Pie - cooking recipe

Ingredients

3/4 c. confectioners sugar
4 Tbsp. peanut butter (heaping)
1 box vanilla instant pudding
1 c. milk
1 graham cracker crust
1 small container Cool Whip

Preparation

In mixing bowl, combine sugar and peanut butter with mixer. Blend mixture until it becomes crumbly.
Take 1/4 cup out and set it aside.
Add vanilla pudding to mixture and add milk.
Blend well.
Pour mixture into crust.
Top with Cool Whip.
Sprinkle Cool Whip with mixture that was set aside in cup.