Corn Bread - cooking recipe

Ingredients

1 c. corn meal
1 c. flour
1/4 c. sugar
4 tsp. baking powder
1/2 tsp. salt
1 egg
1 c. milk
1/4 c. shortening (oil)

Preparation

Mix all ingredients and bake in 9-inch round or 9 x 9-inch square pan at 425\u00b0 for 25 minutes.