Not So Sweet Pecan Pies - cooking recipe

Ingredients

1 cup brown sugar
2 cups light Karo syrup
4 tbsp. all-purpose flour
1/2 tsp salt
2 sticks (1 cup) margarine or butter
6 eggs
2 tsp. vanilla
2 cups pecan halves or broken

Preparation

Mix all ingredients together.
Pour into unbaked pie crust. Bake until browned at 350\u00b0
makes 3 pies.