Strawberry And Rhubarb Cream Pie - cooking recipe

Ingredients

2 c. rhubarb
1 1/2 c. strawberries
1 1/2 c. sugar
2 Tbsp. cornstarch
3 egg yolks
1/8 tsp. salt

Preparation

Mix sugar, cornstarch and salt.
Add beaten egg yolks.
Put in unbaked pie shell and bake 20 minutes at 350\u00b0.