Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2/3 c. sugar
3 eggs
1 tsp. almond
8 oz. sour cream
1 tsp. vanilla
2 Tbsp. sugar

Preparation

Have first 4 ingredients at room temperature.
Place in bowl and beat with mixer.
Pour into greased 9-inch pie pan.
Bake at 350\u00b0 for 25 minutes.
Let stand 20 minutes.
Mix with mixer the next 3 ingredients.
Pour into pie pan and return to oven 10 minutes.