Peach Jello - cooking recipe

Ingredients

2 pkg. Jell-O (small)
1/2 c. sugar
2 c. boiling water
8 oz. cream cheese
1 can crushed pineapple
12 oz. Cool Whip
1/2 c. nuts

Preparation

Mix cream cheese and pineapple juice together.
Let Jell-O just start to gel.
Mix cream cheese, Jell-O and pineapple.
Pour into 7 x 9-inch glass pan.
Spread Cool Whip and sprinkle nuts over top.
Refrigerate until chilled.