Wassail - cooking recipe
Ingredients
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2 1/2 c. sugar
1 c. water
3 cinnamon sticks
1 qt. pineapple juice
1 qt. orange juice
5 1/2 c. Chablis or apple cider
1 lemon, sliced
1/2 c. lemon juice
Preparation
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Combine sugar, water, lemon slices and cinnamon.
Bring to a boil; cook 5 minutes, stirring constantly.
Combine the juices and wine or cider.
Bring to a boil and let simmer for 10 minutes. Combine both mixtures and heat together.
Remove cinnamon sticks. Serve hot.
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