Raisin Spice Cake - cooking recipe

Ingredients

1 c. raisins
1 c. water
1 c. water
1 c. sugar
1/2 c. vegetable oil
1/2 tsp. salt
2 c. flour
1 tsp. cinnamon
1/2 tsp. cloves
1 tsp. baking soda

Preparation

Boil on low heat raisins and 1 cup water until water disappears.
Then add balance of ingredients.
May add nuts, if desired.
Bake in bread pan at 350\u00b0 for 45 to 60 minutes.
(This cake keeps very well.)