Sock-It-To-Me Cake - cooking recipe

Ingredients

1 pkg butter cake mix
3/4 cup Wesson oil
1/2 cup sugar
4 Tbsp brown sugar
2 tsp cinnamon
4 eggs
1 (8 oz) container sour cream
1 tsp vanilla
1/2 cup nuts, chopped

Preparation

Mix together brown sugar, nuts and cinnamon.
Set aside.
Mix everything else together.
Pour half of batter in greased Bundt pan.
Sprinkle with nut mixture.
Pour in remaining batter.
Bake at 350\u00b0 for 40 - 45 minutes