Chocolate Zucchini Bread - cooking recipe

Ingredients

1/4 c. cocoa
1 tsp. soda
2 tsp. cinnamon
1 c. oil
2 c. sugar
2 c. grated zucchini (seeds removed, peel on if not too tough)
3 c. flour
1 tsp. salt
1/2 tsp. nutmeg
3 beaten eggs
2 tsp. vanilla

Preparation

Sift dry ingredients together 2 times.
Add other ingredients and stir until evenly mixed.
Raisins, nuts or dates may be added. Pour in 2 well-greased loaf pans and bake at 350\u00b0 for about 1 hour.
Freezes well.