Scones - cooking recipe

Ingredients
    3/4 lb. butter
    4 c. white flour
    1 c. whole wheat
    2/3 c. sugar
    1 1/2 Tbsp. baking powder
    1/2 Tbsp. salt
    1 pt. heavy cream
    vanilla
Preparation
    Mix all together. Bake for 20 to 40 minutes.

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