Scones - cooking recipe
Ingredients
-
3/4 lb. butter
4 c. white flour
1 c. whole wheat
2/3 c. sugar
1 1/2 Tbsp. baking powder
1/2 Tbsp. salt
1 pt. heavy cream
vanilla
Preparation
-
Mix all together. Bake for 20 to 40 minutes.
Leave a comment