Veggie Finger Sandwiches - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
2 medium carrots
1 or 2 cucumbers
1 bell pepper
1 small onion
1 Tbsp. mayo or salad dressing
salt and pepper to taste
Preparation
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Blend and drain the carrots, cucumbers, bell pepper and onion. Mix all together and spread on fresh bread; cut away brown edges. Cut into little squares.
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