Chocolate Chip Pound Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box instant vanilla pudding
1 small box instant chocolate pudding
4 eggs
1 1/2 c. water
1/2 c. oil
6 to 8 oz. semi-sweet chocolate morsels

Preparation

Mix above ingredients (except chocolate morsels) with mixer until mixed well. Stir in chocolate morsels by hand and pour into Bundt pan. Bake at 350\u00b0 for about 1 hour.