Quick Bread Honey-Nut Coffee Cake - cooking recipe
Ingredients
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2 Tbsp. butter or margarine
1/4 c. honey
1/4 c. nuts or more
1 can refrigerator biscuits
Preparation
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Put butter, honey and nuts in pie pan. Set pan in oven until butter melts (this can be done while oven is heating).
Remove from oven. Arrange biscuits on top of mixture. Bake for 12 to 15 minutes at 425\u00b0.
Remove pan.
Serve hot with butter.
Preparation time:
25 minutes.
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