Ham Loaf - cooking recipe
Ingredients
-
3 lb. ground ham
1 1/2 lb. ground veal
2 eggs
1 1/2 c. corn flake crumbs
1 1/2 Tbsp. flour
2 Tbsp. brown sugar
1 c. water or applesauce
Preparation
-
Mix well and form into 2 loaves.
Bake 1 1/2 hours in 350\u00b0 oven.
Put 1/2 cup water in pan.
Leave a comment